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In Delaware, the largest growth in population is Indian-Americans moving from India. You cannot go to a 7-11 or a Dunkin Donuts unless you have a slight Indian accent. I'm not joking.
Young people and Indian people need to know that we existed in the 20th Century. We need to know who our heroes are and to know what we have done and accomplished in this century other than what Olympic athletes Jim Thorpe and Billy Mills have done.
Alien Chutney is just what the name suggests it is. Its music that is so funny and quirky and weird that it feels entirely alien to the listener; yet, the content and the subject matter is so Indian and relatable, it's still chutney.
There are still some terrible cliches in the presentation of Indian fiction. The lotus flower. The hennaed hands. In mainland Europe, people still slap these images on my books and I go bananas.
It was a unique childhood, to say the least. My father was born in Patiala to refugee parents and was a part of the Indian Air Force. The talented few amongst the Air Force pilots are made test pilots. Test pilots are best suited to look at the space programme as they are trained to expect the unexpected.
In my family, as in most middle-class Indian families I knew when I was growing up, science and mathematics were held in awe.
There were times, especially when I was traveling for 'Eat, Pray, Love,' when, I swear to God, I would feel this weight of my female ancestors, all those Swedish farmwives from beyond the grave who were like, 'Go! Go to Naples! Eat more pizza! Go to India, ride an elephant! Do it! Swim in the Indian Ocean. Read those books. Learn a language.'
Even in Indian cinema, there is so much work that I have accepted because I'm comfortable and so much I have declined because I haven't been comfortable.
There are two things in Indian history - one is the incredible optimism and potential of the place, and the other is the betrayal of that potential - for example, corruption. Those two strands intertwine through the whole of Indian history, and maybe not just Indian history.
My mother was born in Burma, but my grandfather on her side was Indian-Spanish. So I have this quite exotic mix, which is reflected in my earliest memories, in our Wiltshire country kitchen, of gran, and aunts, cooking spicy stewy, casseroley curries, a version of Indian food with a Burmese twist.