Cookery Quotes. QuotesGram

I was always drawn to the blues. Alberta Hunter at the Cookery was a life-changing experience. I only wanted to get enriched as a performer as I got older, to have an audience which got older, too, and would come to see me when I'm 80.

I did an O-level in domestic science when I was at school, but on the day of the practical exam, it was a cookery nightmare.

Fashion pictures show people looking glamorous. Travel pictures show a place looking at its best, nothing to do with the reality. In the cookery pages, the food always looks amazing, right? Most of the pictures we consume are propaganda.

I have a good collection of cookery books. This is not so much because I like cooking, but because I like eating.

I don't feel my capabilities in cookery are as big as my desire - as with so many aspects of my life.

'Celebrate' is meant to be a guide to party planning and, as such, it has to cover the basics. If I were to write a cookery book, for instance, I would be compelled to say that, to make an omelette, you have to break at least one egg. Actually, that's not a bad idea. Or maybe I should write a sequel and call it 'Bottoms Up?'

Ten years ago, TV cookery shows were about a man or a woman following recipes. Now, it's all about journeys and campaigns and less about the actual chopping and dicing. That's what I'd like to do with magic.

If I wasn't an actress, I'd like to cook. I'm pretty obsessed by it. Rome was great in that sense, going to amazing cookery bookshops. No wonder their food is good because the quality and wide range of their produce is so good. It's not fair, really.

Kissing don't last: cookery do!

I would love to do a cookery show and cookery books. I'm not a professional cook, but I can definitely cook. I know the difference between good and bad cooking. I mean, when I was in 'Big Brother' I was the glorified cook of the house, so if I got offered my own show - then why not?

Cookery Quotes

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